Description
Protein Pancake - With organic coconut flour
Why we recommend Marathontime Protein Pancakes?
- 25g protein per serving
- Gluten and lactose-free
- Soy-free
- Delicious vanilla-flavored dessert for active lifestyles for
Marathontime Premium Protein Pancakes
Marathontime PROTEIN PANCAKE is a high-protein, nutritious, easy-to-make choice that means you don't have to give up dessert on a diet. It contains high quality fast and slow absorbing proteins from several sources (whey, casein, eggs). Proteins help maintain and increase muscle mass and keep bones normal.
Suggested usage:
Mix one serving (50 g) of Protein Pancake Powder with 150-200 ml of milk or water. Bake the resulting dough in a medium-hot non-stick pan on a low-fat pan until golden brown in almost two minutes.
|
NUTRITION |
100g |
IN ONE DOSE (50 G) |
* RI% / 50 G |
|
Energy |
1432 kJ / 341 kcal |
716 kJ / 170 kcal |
8% |
|
Fat |
1.9 g |
0.9 g |
1% |
|
-of which saturated fatty acids |
0.9 g |
0.4 g |
2% |
|
Carbohydrate |
28 g |
14 g |
5% |
|
- of which sugars |
2 g |
1 g |
1% |
|
Protein |
50 g |
25 g |
50% |
|
Salt |
0.52 g |
0.26 g |
4% |
* RI%: Reference intake value for an average adult (8400 kJ / 2000 kcal).
** NRV: Daily Reference Intake for Adults.
Ingredients:
whey protein concentrate (from milk, emulsifier: sunflower lecithin), rice flour, calcium caseinate (from milk, emulsifier: sunflower lecithin), EGG protein powder, organic coconut flour, maltodextrin, thickener (xanthan) sucralose), salt, beta-galactosidase.
Warning:
The product is not a substitute for a mixed diet and a healthy lifestyle! Keep out of the reach of small children.
Allergen information:
Made in a plant processing milk, soy, eggs, fish and peanut ingredients.
Storage:
Keep in a dry and sunny place away from direct heat.
MT Protein Pancake 50g Vanilla HU
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