Description
Protein Pancake – 50% Protein Pancake Mix, 600 g
The Protein Pancake is an innovative pancake mix with 50% protein content that combines delicious vanilla flavor with high protein content. The formula is based on a combination of whey protein concentrate, calcium caseinate and egg white powder, complemented with rice flour and organic coconut flour. The presence of beta-galactosidase enzyme may support lactose processing. An ideal choice for breakfast or post-workout meal when you want to consume quality protein in a practical and delicious way. 600-gram package containing 12 servings (24 pancakes).
Triple protein source for optimal amino acid profile
The Protein Pancake combines three different protein sources: the rapidly absorbed whey protein concentrate, the slower digesting calcium caseinate, and the high biological value egg white powder. This multi-layered composition may support long-lasting amino acid supply. One serving (50 g powder) contains 25 g of protein, while the carbohydrate content is only 14 g and fat content is 0.9 g per serving.
- ✓50% protein content – excellent protein supplementation in pancake form.
- ✓Triple protein complex – whey, casein and egg protein.
- ✓Balanced macros – low fat and sugar content.
Natural ingredients with enzyme support
The formula contains rice flour and organic coconut flour for the perfect texture. The presence of beta-galactosidase enzyme may support those who are sensitive to lactose in dairy products. The mix is sweetened with sucralose, so no extra sugar is needed. Xanthan gum thickener ensures the perfect pancake consistency.
- ✓Beta-galactosidase enzyme – to support lactose processing.
- ✓Organic coconut flour – natural source of fiber.
- ✓Excellent texture – easy to mix, perfect to cook.
Simple preparation, perfect results
Preparation: Mix 1 serving (1.5 scoops = 50 g) Protein Pancake powder with 150-200 ml milk or water. Cook the resulting batter over medium heat on a lightly greased skillet for about 2 minutes per side until golden brown. One serving makes 2 pancakes. You can serve the pancakes with fresh fruit, honey, or other toppings as desired.
Who is it for?
- ✓Active athletes – who want a high-protein meal after workouts or for breakfast.
- ✓Fitness enthusiasts – who consciously monitor their protein intake.
- ✓Practical solution seekers – who like healthy food but don't have time to prepare complicated recipes.
Why is it good?
- ✓High protein content – 50% protein, 25 g per serving.
- ✓Delicious vanilla flavor – enjoyable breakfast or dessert.
- ✓Quick preparation – perfect protein pancakes ready in 5 minutes.
Nutritional Information
| Nutrition | per 100 g | *RI%/100 g | per serving (50 g) | *RI%/50 g |
|---|---|---|---|---|
| Energy | 1432 kJ / 341 kcal | 17% | 716 kJ / 170 kcal | 8% |
| Fat | 1.9 g | 3% | 0.9 g | 1% |
| – of which saturates | 0.9 g | 5% | 0.4 g | 2% |
| Carbohydrate | 28 g | 11% | 14 g | 5% |
| – of which sugars | 2 g | 2% | 1 g | 1% |
| Protein | 50 g | 100% | 25 g | 50% |
| Salt | 0.52 g | 9% | 0.26 g | 4% |
*RI: Reference intake of an average adult (8400 kJ/ 2000 kcal).
Servings per container: 12 (1 serving = 1.5 scoops = 50 g = 2 pancakes)
Ingredients
Whey protein concentrate (from milk, emulsifier: sunflower lecithin), rice flour, calcium caseinate (from milk, emulsifier: sunflower lecithin), egg white powder, organic coconut flour, maltodextrin, thickener (xanthan gum), emulsifier (sunflower lecithin), flavor (vanilla), sweetener (sucralose), salt, beta-galactosidase.
Allergen Information
Made in a facility that uses milk, soy, fish, egg and peanut.
Made in a facility that uses milk, soy, fish, egg and peanut.
Manufacturer and Quality Information
Manufacturer/Distributor: Euro Food Technology Kft., 2000 Szentendre, Kőzúzó köz 4., Hungary
Made in: Hungary (EU)
Quality features:
- ✓Complies with EU standards
- ✓GMO-free ingredients
- ✓24 months shelf life
Storage: Store bottle tightly closed between 5-25°C. Keep away from direct heat, moisture and sunlight.